Mr. Kapoor, the Celebrity Chef from India, is the most famous face from Indian subcontinent with a continuous presence on Indian Television through his cookery show Khana Khazana for nearly two decades. He has many firsts to his name. He was conferred with Best Chef of India award by the Government of India. He was chosen as Indian ambassador for the United Nations Clean Cookstoves campaign for the underprivileged people in developing countries.
He has represented India in 2012 in World Association of Chefs Societies (WACS) at Daejon, South Korea and initiated the Indian ancient ways of Ayurvedic Cooking to the world of chefs.
On International TV he was prominently featured with Rachel Ray, Richard Quest and Rene Redzepi. He is also termed as the Rachel Ray of India.
He is the first Chef across the World to start his own 24x7 Food TV Channel by the name of FoodFood.
Listed amongst the Summer Cookbooks of the Year, The Yellow Chilli Cookbook has been awarded as the Best International Cookbook at the 2012 International Book Awards and as Best Indian Cuisine Book and Best Chef Cookbook in Gourmand World Cookbook Awards 2012.
His restaurants Sanjeev Kapoors Khazana, The Yellow Chilli, Signature and Sura Vie are buzz word for the best in the category in India and many countries. Chef Kapoors Khazana brand of Indian Blended Spices, Ready to Cook Mixes, Pickles and Gourmet Chutneys are creating waves in US, Europe and Middle East besides India.
He is on the board of Singapore Airlines International Culinary Panel.
He was honoured with his story on Star World as part of the exclusive series titled Achievers Club.
