A promising leader in the hospitality industry, who joined the family-run restaurant chain,
Dana Choga, in 2018. Founded by his father in 1994, Dana Choga has become a beloved name in
Delhi NCR, known for its commitment to quality and service having 17 outlets across the
region.
Veer completed his education in hotel management at Cornell University in the USA, gaining
valuable insights into the world of hospitality. Since joining the business, Veer has played
a crucial role in expanding the brand, overseeing the opening of 13 new outlets across the
region. His fresh perspective and innovative ideas have helped to modernize the menu and
enhance the overall dining experience for customers. Veer is passionate about maintaining
the legacy of Dana Choga while also embracing new trends in the industry.
Under his leadership, the restaurant has focused on high-quality ingredients and exceptional
service, which are core to the brand's philosophy. Veer believes in the importance of
connecting with the community and has initiated several local partnerships to foster
goodwill and support. As he continues to guide Dana Choga, Veer aims to blend tradition with
innovation, ensuring the restaurant remains a favorite for years to come. His dedication to
excellence and vision for growth promise exciting developments in the future of Dana Choga.
With his strong leadership, the restaurant is set to reach even greater heights in the
competitive hospitality landscape.
