13th June,, Sahara Star, Mumbai
#IRCMumbai2019
Award Winners
- Best Restaurant of the Year - Nagpur Haldirams
- Best Restaurant of the Year - Ahmedabad Terracotta Multicuisine Restaurant
- Best Restaurant of the Year - Goa The Black Sheep Bistro
- Gastro-Pub with Outstanding Ambience and Interiors Award The Urban Foundry - Bar & Eatery
- Best Debutant Restro-Bar of the Year ILLUMINATI
- Best Indian Cuisine Restaurant Chain of the Year Punjab Grill
- Best Chef Led Restaurant of the Year - Male Mulk - Food from The Frontier by Chef Ishijyot Surri
- Restaurant Serving Best Coastal Cuisine COPPERLEAF
GOA
- Best Vegetarian Restaurant of the Year Burma Burma
- Best Food Court of the Year SUGAR n SPICE
- Best Restaurant of the Year - Non Metro The Castle
- Best Theme Based Restaurant AB Celestial
- Gastro-Pub with Best Live Events MH04 - The Drunkyard
- Best Customer Experience Award Starbucks
- Best Chef Led Restaurant of the Year - Female The Secret Kitchen - A Vegetarian Saga by Chef Aanal Kotak
- Best Foreign Cuisine Restaurant Chain of the Year - Pan Asian China Bistro
- Best Restro-Bar of the Year The Sassy Spoon
- Best Indian Cuisine Standalone Restaurant of the Year Pali Bhavan
- Best Multi Cuisine Restaurant of the Year The Goose & Gridiron
- Best Restaurant of the Year - Surat Black Pepper
- Best Caterer of the Year BlueSea Catering and Banquets
- Best Ice Cream Parlour of the Year Dessertino
- Business Growth Award Kailash Parbat
- Best Restaurant of the Year - West India ARTH
- Tea Cafe of the Year Brooke Bond Taj Mahal Tea House
- Best Irani Restaurant of the Year Jumjoji - The Parsi Diner
- Emerging QSR Chain of the Year Eggsplore
- Best Theme Based Restro-Bar of the Year Acme Designer for All Rounders Shots Bar, Pune
- Best Menu R&D and Innovative Culinarians Award CULINARY TALES BY CHEF TUSHAR MALKANI
- Best Rooftop Bar of the Year Opa! Bar & Cafe
Peninsula Grand Hotel
- Young Restaurateur of the Year Mr. Shikhar Kumar; Managing Director; T Mark Hospitality
- Best Family Restaurant of the Year Parsi Dhaba - Della Adventure Resorts
- Bakery of the Year - Pune BAILEY's - The Cake Shop
- Best Theme Based Gastro-Pub of the Year Bombay Cocktail Bar
- Executive Chef of the Year Chef Vineet Manocha; Executive Chef; Lite Bite Foods
- Best Dessert Parlour of the Year World Of Desserts
- Restaurateur of the Year Mr. Kishor Bajaj; Founder and Chief Managing Director; KA Hospitality
- Best Restaurant of the Year - Mumbai Masque
- Best Debutant Restaurant of the Year Ministry Of Crab
- Debutant Microbrewery of the Year Drifters Tap Station
- Best Fine Dine Standalone Restaurant of the Year KOKO
- Best Chocolatier of the Year Ms. Nikita Thakker; Founder & CEO; éntisi chocolatier
- Best Banquet of the Year The Palace Halls
- Best CSR Initiative of the Year Akshaya Patra Foundation
- Best Gastro-Pub of the Year London Taxi Gastropub
- Microbrewery of the Year Thirsty City-127
- Best Restaurant of the Year - Pune Savya Rasa
- Best 24 Hour Dining Restaurant The Earth Plate, Hotel Sahara Star
- Community Champion Chef Award Chef Amrita Raichand
- Restaurant with Outstanding Ambience and Interiors Award Rue Du Liban
- Best Creative Concept Award of the Year The Chimney Factory
- Debutant Café of the Year Caffe Ritazza
- Best In House Hotel Restaurant of the Year Zeta, Hyatt Regency Pune
- Café of the Year Starbucks
- Restro-Bar with Outstanding Ambience and Interiors Awards The Cult
Peninsula Grand Hotel
- Outstanding TV Show Host for Indian Kitchen Food Shows Ms. Gitikka Ganjudhar
- Best Consultant of the Year Ms. Jugale S Nadkar; Co Founder; Chestnut Hospitality Services
- Best Fast Casual Dining Restaurant of the Year 1 BHK - Brew House Kitchen
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