Mr. Zorawar Kalra
Founder & MD, Massive Restaurants Pvt. Ltd.

"The dining out scenario has seen rapid transformation in the past couple of years with the introduction of various culinary cultures to Indian consumers and world class restaurant concepts being created in India".

Zorawar Kalra, a Master�s in Business Administration from Boston's Bentley Business University, with an entrepreneurial bent of mind and a genetic love for food, over the years, has ostensibly studied the Indian food & beverage market. Counted amongst one of the youngest, successful restaurateurs of India, he has amalgamated a penchant for Indian cuisine with his natural business acumen and a rich heritage spanning over four decades in the Indian culinary space and hospitality industry.

In December, 2012, he announced the launch of his latest venture Massive Restaurants Pvt Ltd, under which he owns and operates trendsetting and iconic brands such as the premium fine dining concept Masala Library by Jiggs Kalra, Made in Punjab, Farzi Caf�, etc.

Zorawar, an avid golfer, is a technology enthusiast with interests in gadgets. He likes to spend most of his leisure time with his family and loves exploring new destinations.