Conference Overview

Restaurant India 2019

South Indian market has rewritten the rules of doing business in the past and continues to be one of the raring one. Cities like Bengaluru, Chennai, Hyderabad amongst others have welcomed many great brands that have done great businesses. And, surprisingly South has embraced more technology based concepts and dark kitchen restaurants and platforms than any other Indian market. Indian Restaurant Congress- 2019 Bengaluru will bring together some of the thought provoking dark kitchen concepts that has re-written the rules of delivery business in the country. With a clear business focus in mind, food-tech investors, chain restaurants, F&B entrepreneurs, regional restaurant owners, start-ups and tech companies, will join the biggest forum on the ‘Dark Kitchen’ evolution in the country.

The exclusive Conference will largely be divided into five prominent sessions and keynote sessions by industry experts. The conference will be aimed at delivering value through setting a two way dialogue among the participants and delegates to find passages of exponential business growth together!

Why Attend:

This is the place to find innovative products, explore new services, learn ways to bolster your business and network with the foodservice industry.

SHOP. LEARN. CONNECT. GROW YOUR BUSINESS.

  • Leadership Conference

    Educational sessions with industry professionals, leaders & influencers

  • Industry Competition

    Educational sessions with industry professionals, leaders & influencers

  • Networking Events

    Educational sessions with industry professionals, leaders & influencers

  • Exhibition

    Featuring the latest products & services and exclusive Food Labs & Food Opportunity Show zones

Who should attend?

  • Food-Tech Players
  • Dark Kitchen/ Cloud Kitchen/Ghost Kitchen Players
  • Food Delivery Brands
  • Restaurants into Dark Kitchen/Cloud Kitchen Space
  • Chain Store/Standalone Restaurant Owners
  • Chefs & F&B Professionals
  • Investors/Entrepreneurs looking to start a Restaurant Business
  • Professionals Managing Operations -Finance, Marketing & SCM Functions
  • Food-Tech Startups Seeking funding or growth opportunities
  • Restaurant Industry Products/Services/Solution Providers
  • Food manufacturers & ingredient and raw material private label suppliers
  • Menu R&D Experts
  • Processors and packers
  • Bankers & Financial Institutions
  • Angel, PE, VC investors
  • Supply chain and logistic providers
  • Retail design and shop fit firms
  • Trade associations and trade press
  • Commercial Real Estate/Shopping Malls
  • Government bodies
  • Food service Suppliers/Consultants

Sponsors

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Knowledge Partner

Official Magazine

Associate Partner

Supporting Association

Media Partner

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Conference Delegation

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SPONSORSHIP

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Exhibition

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