• Best Maharashtrian Cuisine Restaurant of the Year : Sasarwadi- Jibheche chochale purawnari
• Restaurant Serving Best Coastal Cuisine : MAHESH LUNCH HOME
• Best Indian Cuisine Restaurant Chain of the Year : Copper Chimney
• Best Foreign Cuisine Standalone Restaurant of the Year - Pan-Asian : KYMA
• Best Chef Led Restaurant of the Year : Ministry Of Crab Mumbai, India
• Casual Dining Restaurant of the Year : Blah! Brunch Cafe + Bar
• Best Vegetarian Restaurant of the Year : Epitome (Juhu)
• Best Family Restaurant of the Year : KAILASH PARBAT
• Best Highway Restaurant of the Year : NAKA
• Restaurant Serving Most Authentic South Indian Cuisine : BANANA LEAF
• Best Gastro-Pub of the Year : Dragonfly - Mumbai
• Restro-Bar with Best Live Events : Tanatan (Juhu)
• Best Rooftop Restro-Bar of the Year : Flying Saucer
• Best Debutant Restro-Bar of the Year : Diablo - Mumbai
• Best Cafe Chain of the Year : BAITHACK TASTE OF KULHAD
• Best Bakery of the Year : SMOOR
• Best Ice Cream Parlour of the Year : JOSHH
• Best Theme Based Restro-Bar : Magna Cafe and Bar
• Restro-Bar with Outstanding Ambience and Interiors Award : Lord of the Drinks - Worli
• Best Customer Experience Award : Adani Lounge BY TFS Performa
• Young Restaurateur of the Year : Pawan Shahri, CEO & Founder, Chrome Hospitality
• Best Pastry Chef of the Year : Rachi Gupta
• Best Thali Restaurant of the Year : Maharaja Bhog
• Best Multi-Cuisine Restaurant of the Year : Thyme & Whisk
• Best Fine Dine Hotel Restaurant of the Year : San:Qi at Four Seasons Hotel Mumbai
• Best Restro-Bar of the Year : Toit Mumbai - Taproom and Kitchen
• Restaurant with Outstanding Ambience and Interiors Award : Villa Bistro, Della Resorts
• Tech Innovation Award : ITC Hotels App
• Best North West Frontier Cuisine Restaurant : Peshawri, ITC Maratha
• Best Debutant Cloud Kitchen/Dark Kitchen of the Year : It’s Cheeky
• Best Caterer of the Year : Shree Utsah Caterers
• Best Juice/Shake Parlour of the Year : Amar Juice Centre
• Best Restaurant Chain of the Year : Starbucks
• Best Biryani Restaurant of the Year : JAFFERBHAI'S DELHI DARBAR
• Best Foreign Cuisine Standalone Restaurant of the Year - Japanese : IZUMI (BANDRA)
• Best Dessert Parlour of the Year : La Folie
• Best Indian Cuisine Standalone Restaurant of the Year : Trèsind
• Best Quick Service Restaurant Chain of the Year : McDonald's
• Best Menu R&D and Innovative Culinarians Award : BlueSea Catering and Banquets
• Cafe with Outstanding Ambience and Interiors Award : Veranda (Bandra)
• Best Debutant Restaurant of the Year : Tsubaki