Shivneet Pohoja

Shivneet Pohoja

Executive Chef, ITC Kohenur

Shivneet Pohoja is Executive Chef at ITC Kohenur, with over 2 decades of experience in running signature cuisine restaurants, bespoke banqueting and managing a complex portfolio of F&B outlets as Executive Chef since 2012.
He is a specialized in north west frontier , contemporary Chinese and Sustainable Indian cuisine including farm to fork, swasthya cuisine and plant based cuisine.

Top