Defining Fine Dining Through Design
Creating the perfect fine dining establishment goes beyond the general norms of restaurant design and is about being able to indulge every sense to…
Creating Reality Out of Fantasies in Restaurant Design
Branding has a profound impact on the restaurant, as it boasts of the restaurant's story, attracting the target market and making it stand out…
Why Culture is an Important part of Restaurant Design
Materials of such utensils play a significant role in showcasing different cultures.
6 Trends to Look into Restaurant Design Sector
Accessorizing with indoor plants and fresh herbs creates a peaceful and relaxing atmosphere.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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How Restaurant Designs are Creating a Vibe
To ensure they get the vibe and ambiance of a space right, architects and designers work with an intensive list of requests from clients.
Hospitality Industry Gets Woke With Sustainability
The hospitality industry, like every other industry, is also beginning to turn towards sustainable practices to make room for the concept of "…
The Anti-Cafe Where Time is Money
In an exclusive interview to Restaurant India, Enayet Ansari shares about the idea of starting India's first 'Pay per minute' cafe.
  • By - Nusra
  • / 5 MIN READ
We have 30% ROI per outlet- Umang Tewari
Umang Tewari is running more than five restaurants in Delhi today. Talking to Restaurant India, he shares about his plans to take these restaurants…
  • By - Nusra
  • / 9 MIN READ
How important is the onsite location for any restaurant?
Restaurateurs first go through proper research and identify the potential site before starting or opening a restaurant.
How clicking a selfie is becoming a new trend in restaurants
We are creating some 'Mad' deals as the name suggest. The unique feature is the 'Mad Selfie Corner', which is inspired by the…
A visit to the exclusive cafe which has everything Junk
"Right from the first of its kind interiors and art installations which are made using Junk Materials like tyres, barrels, parts of car and…
  • By - Nusra
  • / 2 MIN READ
Grab and Go with Hyatt Place Gurgaon
Hyatt Place also has a concept of open kitchen with equipments imported from Middle East and the unique flexible private dining rooms to cater groups…
A deliciously designed outlet!
Designed by Shiren Kaur, the seating arrangement is done with mix and match of everything. It has couches, sofas as well as fine ding table.
How global restaurant design is driving customers' attention?
In the new age of fusion foods and globally-acclaimed chefs, what builds and destroys a restaurant is not necessarily its food, but the design that…
  • By - Nusra
  • / 5 MIN READ
How traditional design is being replaced by 'Industrial Aesthetics' in restaurants
The upscale restaurant designs emphasise on texture more than colour these days in interiors for their exposed brick walls.
Creating a 'bold' experience
The cafe is best described as a fun-filled Indian cafe, where guests will experience the finest modern Indian food infused with a generous dose of Indian architecture and influences.
  • By - Nusra
  • / 2 MIN READ
Hiatus boasts design of its chef's bold artistry
The name 'Hiatus' connotes pause, an opulently peaceful arena to take a break from the fast life of the city and get rejuvenated and refreshed to hit it back.
  • By - Nusra
  • / 4 MIN READ
Dish of the day: A design that feed
The design elements and concepts adapted are the central contributors to entice guests and retain their presence in years to come.
  • By - Nusra
  • / 6 MIN READ
New-Age Design in Restaurants
The Food and Beverage industry is one such space which is exploding, not only to explore new culinary experiments but also ambience and experience.
Hiring Bar Designers For NightClub? Read This Before You Make A Decision
Hiring a good bar designer is highly profitable for a restaurateur as a good bar would benefit not only the owner but the clients as well.